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We supply directly to customers through our retail outlet and also to the catering trade.
Our emphasis is on traditional home baking for people with specific dietary needs and that means, not only are all of our products 100% gluten and wheat free, we also cater for people who are sensitive to dairy, Lactose, egg, soya and sugar. In addition to this we have a growing selection of products suitable for those following a vegan diet.
Absolutely everything we make is hand crafted and baked in our home kitchen. Using the highest quality ingredients we create delicious cakes, tray bakes, muffins, desserts and scones and other bakery products to cater for everyone.